
Our Services
Creating accessible learning
through food & sensory experiences.
We offer inclusive experiences encompassing the eight senses - designed for neurodivergent learners, families, and educators. Available online or in-person, if local to Greater Manchester, Zianté makes learning and processing the senses accessible and fun.
Our Values
We start with you.

Everything we create begins with understanding your senses and your way of learning.
With neurodivergent insight at the heart of our approach, we design workshops and treats that feel safe, accessible, and genuinely personal — helping you explore food, flavour, and confidence at your own pace.
Why Choose us?
Taste. Learn. Create.
Credentials & Expertise of the Founder
🎓 BA Joint Honours, GTP, PGCE & QTS
👩🍳 Qualified Teacher & Pastry Chef
✅ DBS Checked | 🛡️ Fully Insured | 🩹 First Aid Trained
📘 Level 3 in Understanding Autism | 🧩 Diagnosed AuDHD
Teaching experience, culinary skills, and lived neurodivergent insight — ready to support learners of all ages.
What We’re Not
❌ Nutritionists | ❌ Therapists
But with practical experience, teaching expertise, and sensory insight, we guide you to build skills, confidence, and enjoyment.

What We Do
🎨 Explore, create, and enjoy sensory experiences
🍳 Cooking, tasting, and other hands-on activities
⏱️ Tailored to your abilities, pace, and interests
Fun, inclusive sessions designed to empower neurodivergent learners.
Our Approach
🌈 Inclusive by design — celebrating neurodivergent learning styles
🍴 Hands-on & fun — learning through doing, tasting, and exploring
🤝 Tailored support: We meet you where you are and help you grow from there.
Testimonials
What Our Customers Say

“Thoroughly enjoyed my, 'Exploring Fruit' Workshop. Laura has great experience and many ideas on how to get the best out of ingredients and make them palatable. Highly recommend her services, she really helped me understand my sensory issues with Fruit and find ways to incorporate fruit into my home recipes”
— Ron McKillop

“I took a private block of sessions with my daughter. I asked Zianté to help us learn how to hide vegetables in our food. The carrot cake and spinach tortelloni were our favourite! Delicious recipes made simple.”
— Maria & Christina Sefton




